Printed from COOKS.COM
1 c. butter (no substitutes)
1 c. sugar
1 c. light brown sugar, packed
1 egg
1 c. oil
1 c. rolled oats
1 c. crushed corn flakes
1/2 c. shredded coconut
1/2 c. chopped walnuts
3 1/2 c. sifted all-purpose flour
1 tsp. vanilla
In a large bowl cream butter, sugars, oil until light and creamy; add egg; mix well. Add oats, corn flakes, coconut and nuts. Mix well. To same mixture add flour, soda, salt and vanilla. Stir well. Form into balls the size of a walnut. Flatten with fork dipped in water. Bake on an ungreased baking sheet, 350 degree oven for 12 minutes. Allow to cool a few minutes before removing from pan.
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